Ginger

Exoriens Co., Ltd. has grown its ginger business over the past
six years, and is now counted among the most successful exporters of
Thai ginger. We have developed relationships which go all the way
to the farms, helping establish modern protocols for growing and
processing which bring benefits to our customers - and our farmers.

All our fresh ginger is Global GAP certified, and further tested by a
UKAS approved laboratory to ensure its safety for our customers.

Thai ginger is of a very high quality, with a taste profile deemed
far superior to its chinese counterpart. Exoriens closely manages
all aspects of its supply chain to ensure fresh ginger reaches our
customers mold free and without defects.

The Thailand season for fresh ginger runs from December until March.
Additionally, our new packinghouse area accommodates extra storage
space, allowing us to keep ginger in storage from March to September,
for shipments that are out of season.

This year we are exploring new markets in the USA.